|
Donita Anderson
Executive Director, North Union Farmers Market
Lisa Battista
Cuyahoga Valley National Park Association
Candice Berthold
Owner, The Olive and The Grape
Jennifer Brush
Owner, The Pastry Brush
Elaine T. Cicora
Arts Editor, Scene
Beth Davis-Noragon
Owner, Grovewood Tavern
Cynthia Schuster Eakin
Newspaper Staff Writer / Editor / Freelance Writer
Linda Fletcher
Wine Consultant, West Point Market
Shara Foldi
Owner, Unity Design
Carol Hacker
Recipe Developer / Tester / Home Economist / Marketing
Kim Hall
Special Events Coordinator, The Cleveland Museum of Art
Heather Haviland
Owner / Pastry Chef, Lucky's Cafe, Sweet Mosaic
Rosemary Hurst
Associate Professor, Hospitality Management, Cuyahoga Community College
Maria Isabella
Writer, Author, Owner, Isabella Communications
Crickett Karson
Partner, Lief & Karson Communications
Gloria Cipri Kemer
Owner / Inn Keeper, Emerald Necklace Inn, B & B, Tea Room
Patricia Latimer
Principal, Patricia Latimer Associates
Ruth Levine
Chef/Owner, Bistro 185
Owner, Ruth Levine Events
Pam Mock
Chef, Culinary Instructor, Ohio Restaurant Association Education Foundation
Marty Nagele
Education Coordinator, Ohio ProStart
Ohio Restaurant Association Education Foundation
Stefanie Paganini
Director, The Loretta Paganini School of Cooking
Joan Pistone
Owner, J. Pistone's Market and Gathering Place
Beth Segal
Owner/Food Photographer, Beth Segal Photography
Bev Shaffer
Chef, Cook Book Author
Molly Thompson
Director of Development, Veggie U
Vicky Todd-Smith
Executive Chef, Pneumatic Scale Angelus Corporate Lodging
Susan K. Weiler
Vocational Culinary Instructor / Food Historian / Researcher / Food Stylist
Jennifer Wolfe Webb
Director, The Cucina at Gervasi Vineyard
Culinary Consultant
|