Les Dames D'Escoffier International | Photo by Beth Segal  

Chapter President
Beth Davis-Noragon

LDEI Cleveland Chapter on Facebook

Subscribe: Email List

* indicates required

Make a Donation to our
Grants & Scholarships

Dames Dish! Newsletter

1/10/19 | A Brand New Year

12/13/18 | Wine and Dine

11/15/18 | Conference Review

10/23/18 | Blog About It

9/20/18 | Craft Distilling

8/16/18 | Get the Picture?

7/19/18 | Stop and Smell the Rosé

5/22/18 | The State of Food

4/19/18 | Herb Your Enthusiasm

3/22/18 | Springing a Leek (And Other Veggies)

2/15/18 | The Cleveland LDEI Newsletter

Dame du Jour

Click here for Dame du Jour match-ups and deadlines!


2019-2020 Membership Dues

DUE AUGUST 31, 2019
Download Dues Invoice

Membership Application
Membership in Les Dames d'Escoffier International's Cleveland Chapter is limited to qualified women living and working in Ohio, with a minimum of 5 years professional culinary or related industry experience. We accept applications semi-annually (once in the summer and once in the winter). For more information, contact our chapter president or Les Dames d'Escoffier International.

To apply for membership: Download Membership Application

Membership By-Laws
For a copy of our by-laws, members may email the chapter secretary.

Our Board and Members

Download Job Descriptions of Board Members and Committee Chairs.
To get more involved and volunteer for a committee, please email our chapter president.

Board of Directors
President : Beth Davis-Noragon
Vice President : Britt-Marie Culey
Treasurer : Shara Bohach
Secretary : Elaine Cicora
Member Liaisons : Beth Segal & Maria Isabella

Committee Chairs
Communications / Social Media : Jackie Bebenroth
Fundraising : Melissa McClelland
Membership : Marcie Barker
Grants & Scholarship : Carol Hacker
Programs : Britt-Marie Culey
Advisory : Bev Shaffer & Carol Hacker

International Board
First Vice President : Bev Shaffer
Legacy Awards Committee : Shara Bohach


Barbara Abbott
Owner, Canton Food Tours, Wooster Food Tours

Marcie Barker
Ambassador of Hospitality, Levy Restaurants

Jackie Bebenroth
Owner, The Spice Company

Shara Bohach
Owner, Unity Design

Laura Campbell
Chef Instructor, Lutheran Metropolitan Ministry

Lecturer / Educator / Private Chef, Ask Chef Laura, LLC

Noelle Celeste
Owner, Edible Cleveland

Elaine T. Cicora
Freelance Communicator, Writer, Editor, and Educator

Britt-Marie Culey
Pastry Chef, Levy Restaurants

Beth Davis-Noragon

Carmella Fragassi
Owner, La Campagna

Carol Hacker
Recipe Developer / Tester / Home Economist / Marketing

Heather Haviland
Owner / Pastry Chef, Lucky's Cafe, Sweet Mosaic

Paula Hershman
Owner, Storehouse Tea Company

Latoya Hunter
Public Relations and Social Media Manager

Rosemary Hurst
Retired, Cuyahoga Community College

Maria Isabella
Writer, Author, Owner, Isabella Communications

Crickett Karson
Retired, LiefKarson Public Relations

Ruth Levine
Retired, Bistro 185, Ruth Levine Events

Jessie Lindawan
Director of Marketing, Paladar Restaurant Group

Melissa McClelland
Food Stylist and Food Writer, website

Amanda Montague
Owner / Chef, Lilly Chocolates & Confections

Marla Monzo-Holmes
Owner, Marla's In Home Cooking School

Marty Nagele
Retired, Education Coordinator, Ohio ProStart

Ohio Restaurant Association Education Foundation

Myra Orenstein
President, CATV, Inc.

Beth Schreibman Gehring
Board Certified Health and Life Coach, Stirring the Senses

Cynthia Schuster Eakin
Newspaper Staff Writer / Editor / Freelance Writer

Beth Segal
Owner/Food Photographer, Beth Segal Photography

Bev Shaffer
Chef, Cook Book Author

Karen Small
Owner / Chef, The Flying Fig

Terry Thomsen
Owner, Frickaccios | Feel Good Dough | Pampered Chef

Paris Wolfe
Owner, The Paris Agency


Website by Unity Design, Inc.  |  Photography by Beth Segal Photography and LDEI members
KeepandShare.com(R) 2018 Calendar